Bestselling title by local author, Eric Roston “Carbon Age”
Limited number of autographed copies available
The Washington Post's Juliet Eilperin, on NPR's All Things Considered: "Roston's book convinced me that the fastest way to understand "everything larger than an atom and smaller than a planet," is through the element carbon. It occupies a central role in the current debate about climate, but it's also found in the food we eat, the pills we pop — even high-end tennis rackets and bicycles."
Need to brush up on your math before your next economics class?
Lecturer: Dr. John Harrington, Jr.( Associate Dean for Academic Affairs at SAIS ) brings you a college course in DVD format. Dr. Harrington has taught at SAIS throughout his 20-year career as an international economist .
Publishers: Join the Reiter’s Stocking Plan
Get more books out of the warehouse and in front of potential customers. Join the Reiter’s Stocking Plan. It’s specially designed to help technical-professional publishers gain exposure for their inventory.For more information, drop us a line at cranium@reiters.com
